4. Keeping Cancer at Bay
You and I live in a world that has seen cancer become one of the most pervasive terminal illnesses.
Ginger has been studied carefully and proven to have a compound that kills the root of some cancers.
The 6-shogaol is a compound in ginger targets the root cause of cancerous cells in the breast. The breast cancer stem cells are inhibited completely or their growth reduced when you eat ginger.
[quads id=5]
