Ingredients
• 3 cups plain flour
• 2 cups sugar
• 1 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 1⁄2 tablespoons cinnamon
• 3 eggs, beaten
• 1 1⁄2 cups cooking oil
• 2 teaspoons vanilla
• 2 1⁄2 cups chopped bananas
• 2 cups chopped nuts
• 1 (10 ounce) can crushed pineapple
Directions
1. Sift all dry ingredients.
2. Set aside.
3. Beat eggs,add oil and vanilla.
4. Add dry ingredients and beat about 2 minutes.
5. Add bananas,pineapple,nuts and fold in with a fork–don’t beat.
6. Bake 50 minutes at 350 degrees.
Source : food.com
