NO BAKE LEMON PIE
This easy No Bake Lemon Pie is perfect for hot summer days! Loaded with tart lemon flavor, the creamy lemon filling goes perfectly with the graham cracker crust and fresh whipped cream topping. Delicious! Love no bake desserts as much as we do?
As you all know, I am a HUGE lover of all things lemon – especially lemon desserts. I think lemon flavored desserts are the way to go all year round, but especially during the spring and summer. It’s just so refreshing!
Today I’m sharing a no bake lemon pie that will leave you wanting more…More pie, that is.
This pie is no bake so, really perfect for summer. I’m ALL about no bake desserts during the summer time! It gets hot here in Sacramento.
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Ingredients
1 Pie Crust
2 cans (14 oz.) sweetened condensed milk
3/4 cup lemon juice
Directions
Pour two cans of sweetened condensed milk into a mixing bowl
Add Lemon Juice and Stir
Pour into the Pie Crust and refrigerate for a couple hours
Whipped cream for garnish
Please let me know how this recipe turns out for you in the comments! Your feedback means the world to me, and your star ratings encourage other readers to make the recipe. Thank you!
Source: geniuskitchen.com
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