KFC COLESLAW

The dressing tastes almost identical to the original thanks to one key ingredient.




INGREDIENTS

  • 1 Tablespoon Onion, Finely Grated
  • 1/3 Cup Sugar
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Buttermilk, Well Shaken
  • 1/4 Cup Whole Milk
  • 1 1/2 Tablespoons White Vinegar
  • 2 1/2 Tablespoons Fresh Lemon Juice
  • 1/2 Teaspoon Salt
  • 1/8 Teaspoon Black Pepper
  • 8 Cups (or 1-16 Ounce Bag Coleslaw) Cabbage, Finely Diced
  • 1/4 Cup Carrot, Shredded (Omit If You’re Using Bagged Coleslaw Mix

INSTRUCTIONS

1. In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage and carrot and mix until evenly coated.

2. Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving.

Source : allrecipes.Com

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