Ingredients
- 1 bar cream cheese
- 1 cup sugar
- 1 small container marshmallow fluff
- 1 small tub cool whip small (I used light)
- 1 tsp. vanilla
Instructions
- Beat cream cheese (that is room temperature) with sugar and vanilla until well mixed. Fold in cool whip and marshmallow fluff.
- Place in a bowl and chill.
Source : allrecipes.Com
