Breakfast Sausage Casserole

Ingredients
  • 1 pound sausage, browned and drained
  • 6 eggs
  • 2 cups milk
  • 8 slices bread
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • 1 cup grated cheddar cheese
Instructions
  1. Butter bread slices and press butter side down in 9×13 dish
  2. Mix together eggs, mustard, milk and salt
  3. Mix in cheese and sausage
  4. Pour over bread slices
  5. Refrigerate 8 hours or overnight
  6. Bake uncovered at 350 degrees for 40-45 minutes
  7. Enjoy!

Source : allrecipes.Com

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