Best Steak Marinade in Existence – soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic, basil, pepper, cayenne, and parsley. I have to admit, this is hands-down the best steak marinade I’ve ever had. It is packed full of flavor and doesn’t use any crazy ingredients. Marinate all day for maximum flavor! Grill or pan sear for a meal that is better than any fancy steakhouse.
The name really says it all – this is the Best Steak Marinade in Existence. We’ve been making this recipe since I started the blog. It is packed full of flavor and doesn’t use any crazy ingredients. You probably have everything in the pantry right now to make it. The marinade only takes a minute to whip up and the cooked steaks taste better than any fancy restaurant!
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Ingredients
- 1/3 cup soy sauce
- 1/2 cup olive oil
- 1/3 cup fresh lemon juice
- 1/4 cup Worcestershire sauce
- 1 1/2 tablespoons garlic powder
- 3 tablespoons dried basil
- 1 1/2 tablespoons dried parsley flakes
- 1 teaspoon ground white pepper
- 1/4 teaspoon hot pepper sauce (optional)
- 1 teaspoon dried minced garlic (optional)
Directions
- Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
- Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.
recipes adapted from:allrecipes