Ingredients
100 g chocolate chips,
200 g flour,
1 egg,
100 g butter,
1 sachet of vanilla sugar,
1/2 teaspoon baking powder,
1 tablespoon of honey,
80 g of brown sugar
Directions
-Grease a baking sheet and preheat your oven to 180 °
-Beat the egg in an omelette and melt the butter.
-Mix the sugar with the flour and then add the melted butter and the egg.
-Add the yeast and the vanilla sugar and mix it with the honey before depositing the chocolate chips.
-Dispose the preparation in the refrigerator for 10 minutes.
-Make small piles of dough and place them on the hob, making sure to space them out.
-Enter the cookies for 8 minutes.
Source : http://recette.com
