Ingredients
- ½ cup apple cider
- ⅛ teaspoon cinnamon
- Pinch ground nutmeg
- Pinch ground ginger
- Pinch ground cloves
- 2 oz. Baileys® with a hint of Caramel
Instructions
- In a sauce pan over medium low heat, warm apple cider and spices.
- Let cool or serve warm with 2 ounces of Bailey® with a hint of Caramel.
Source : allrecipes.Com
