Sweet Chili Thai Sauce

 

Ingredients

 

1 cup water
1 cup rice vinegar
1 cup sugar
2 tsp fresh ginger root, minced
1 tsp garlic, minced
2 tsp hot chile pepper, minced
2 tsp ketchup
2 tsp corn starch

Directions

 

  1. Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.

Source : allrecipes.Com

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