Blackberry Cake with Cream Cheese Filling

One of my daughters coworkers whom is like an adopted son to me asked me if i would make him a cake for his 21st birthday. I gave him a choice of three types and this is what he chose. The cake is wonderful and he passed a slice to everyone at work and even the ups delivery guy lol. (who btw told my daughter that i will now have a stalker because of my amazing cake lol) Anyway it has become well loved by both family and friends, not to mention random delivery guys ; )




Ingredients

  • CAKE
  • 1 boxwhite cake mix
  • 1 boxblackberry fusion jello, 3 oz.
  • 4eggs
  • 1blackberry yogurt, single serving carton
  • 1/2 coil
  • 1 cblackberry wine (i used manischewitz)
  • 1 cblackberries (fresh, not frozen)
  • FILLING
  • 8 ozcream cheese, softened
  • 1/2 cconfectioners sugar
  • 1/2 cblackberry pie filling (note: my first time making this i couldnt find the pie filling and used blackberry preserves and it was very good)
  • 1/2-3/4 csweetened whipped cream
  • FILLING TOPPER
  • 1 cblackberries, fresh or frozen (if frozen, drained thoroughly)
  • TOPPING
  • ·whipped cream frosting (homemade or your favorite packaged… but not the whipped vanilla flavor.)
  • ·large blackberries for decorating (if large, slice the berries in half.)

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